Check out these Loaded "Cheezy" Baked Potatoes by @thevegansara!
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Loaded & Cheezy Baked Potatoes (Oil Free)
A flavorful & spicy cheeze sauce that uses creamy & dreamy cauliflower as its base. Taters are topped with sautéed mushroom, broccoli, & green onions. Recipe for cheeze sauce below Happy Tuesday!! ⬇️⬇️⬇️🙃🙃🙃 What you need:
1 lb of raw cauliflower florets,
1/2 cup chopped carrots,
1/2 cup plant based milk,
1/4 cup nutritional yeast,
2 tbl sauerkraut juice,
1 tbl tapioca starch,
1 tsp allepo pepper flakes (can sub crushed red pepper), 1/2 tsp smoked paprika,
1 tsp salt,
What you do:
1️⃣ On stovetop, bring water to a boil, add salt, cauliflower, and carrots to pot. Cook on simmer 5-7 min until fork tender
2️⃣ Add cooked veggies to blender, add the rest of the ingredients, using tamper to help process. Then gradually bring blender to high, Blend 2-3 min till Until cheese becomes steamy. Enjoy with taters, use as a dip, or any where else you want some cheezy goodness 💛🧡💛🧡